Cook’s Country Season 10 Episode 3
Test cook Ashley Moore shows host Bridget Lancaster how to tackle Texas-sized, Thick Cut Smoked Pork Chops. Then, equipment expert Adam Ried reveals his pick for dry measuring cups. Finally, Julia Collin Davison reveals the secret to achieving the perfect Backyard Barbecue Beans.
Serie: Cook's Country
Episode Title: Smoky Barbecue Favorites
Air Date: 2017-09-09